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Wild Rice Salad with Orange Vinaigrette
US
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In a medium saucepan, combine the rice, 3/4 teaspoon of salt, and 4 cups of water.
Ingredients (for 2 servings)
1 cup
— wild rice
1¼ tsp
— sea salt
½ tsp
— Oranges
¼ cup
— orange juice
2 tbsp
— olive oil
3 tbsp
— apple cider vinegar
2 tbsp
— Raw Honey
1 tsp
— dijon mustard
¼ tsp
— black pepper
1 cup
— Pecans
½ cup
— Cranberries
½ cup
— Italian parsley
2 whole
— Celery
1 whole
— Apples
¼ cup
— Pumpkin Seeds
2 whole
— green onions