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Warm the milk or water until just warm to the touch (105°F–120˚F), then stir in the yeast and sugar.
Whole Grain Soft Pretzel Bites
Ingredients (for 8 servings)
- ⅔ cup — plant-based milk or water
- 25 oz — active yeast
- 2 tsp — cane sugar
- 3½ cup — white whole wheat or spelt flour
- 1 tsp — sea salt
- 2 tbsp — baking soda
- 1 whole — cumin seeds and garlic powder
- 1 whole — mustard