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Vegetarian Pad Thai

Vegetarian Pad Thai
Step 1 / 17
Bring a large pot of water to a boil, and prepare the noodles according to the package directions.

Ingredients (for 2 servings)

  • 4 oz — rice noodles
  • 1 tbsp — olive oil
  • 1 lb — green cabbage
  • 3 tbsp — tamari
  • 1 tbsp — lime juice
  • 2 tbsp — maple syrup
  • 1 tbsp — sriracha
  • 1 whole — carrot
  • 3 whole — green onions
  • 1 cup — Cilantro
  • ¼ cup — peanuts