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Vegan Pesto Stuffed Shells (with Split Peas!)
US
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Step 1 / 15
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Combine the split peas and 2 cups of the water in a small saucepan over high heat, and bring them to a boil.
Ingredients (for 2 servings)
1 cup
— Green Peas
1 cup
— Basil
1 tbsp
— lemon juice
1 clove
— Garlic
1 tsp
— sea salt
12 oz
— pasta shells