← Back

Vegan Pasta Fagioli

Vegan Pasta Fagioli
Step 1 / 13
In a blender combine tomatoes and 1 cup water.

Ingredients (for 10 servings)

  • 4 whole — Roma tomatoes
  • 2 cup — wheat pasta
  • 1 tbsp — garlic powder
  • 1 tbsp — onion powder
  • 1 tbsp — Italian seasoning
  • 2 cup — vegetable medley
  • 1 can — chickpeas
  • teaspoon — black pepper
  • 1 tbsp — white wine vinegar
  • 1 whole — sea salt