Vegan Fajitas with Creamy Cilantro Sauce

Ingredients (for 2 servings)

• 2 whole — portobello mushroom caps
• 2 whole — Bell Peppers
• 1 whole — Onions
• 2 tbsp — olive oil
• ½ tsp — chili powder
• ½ tsp — garlic powder
• ½ tsp — Cumin
• ¼ tsp — Paprika Spice
• ½ tsp — sea salt
• 8 whole — tortillas
• 1 cup — Cilantro
• 3 tbsp — lime juice
• ½ cup — hemp hearts
• 1 clove — Garlic
• ¼ tsp — red pepper flakes
• ½ tsp — sea salt