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Vegan Enchilada Casserole (Protein-Rich!)

Vegan Enchilada Casserole (Protein-Rich!)
Step 1 / 11
Heat the olive oil in a 3.5 quart skillet or Dutch oven over medium heat.

Ingredients (for 2 servings)

  • 1 tbsp — olive oil
  • 1 whole — Onions
  • 1 whole — Bell Peppers
  • 2 clove — Garlic
  • 1 tsp — Cumin
  • 1 tsp — chili powder
  • 1 pinch — Cayenne Pepper
  • 1 box — tomatoes
  • 5 tsp — sea salt
  • 1 cup — quinoa
  • 1 cup — red lentils
  • 5 cup — black beans
  • 1 whole — Cilantro
  • 1 whole — Avocado
  • 1 whole — Radishes