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Vegan Caesar Dressing

Vegan Caesar Dressing
Step 1 / 10
In a high-speed blender, combine the cashews, garlic, lemon juice, miso, olive oil, 2 teaspoons of Dijon mustard, water, salt, and pepper.

Ingredients (for 2 servings)

  • ¾ cup — Cashews
  • 3 clove — Garlic
  • 3 tbsp — lemon juice
  • 1 tbsp — white miso
  • 2 tbsp — olive oil
  • 2 tsp — dijon mustard
  • 1 tsp — sea salt
  • ½ tsp — black pepper