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Vegan 7-Layer Dip

Vegan 7-Layer Dip
Step 1 / 16
In an 8-inch square pan (or similar sized dish) spread the refried beans evenly into the bottom, using the back of a spoon or spatula.

Ingredients (for 2 servings)

  • 1 can — vegetarian refried beans
  • 1 cup — Cashews
  • 1½ tbsp — lemon juice
  • 1 can — green chilies
  • ¾ tsp — sea salt
  • 4 slice — jalapeno
  • 2 whole — Avocado
  • 2 tbsp — lime juice
  • ½ tsp — sea salt
  • ¼ whole — Onions
  • 1 whole — roma tomato
  • 1 whole — jalapeno
  • 2 whole — Roma tomatoes
  • ¼ whole — Onions
  • ¼ cup — Cilantro
  • ¼ tsp — sea salt
  • 1 tbsp — lime juice