Tofu Lettuce Wraps

Ingredients (for 16 servings)

• ½ whole — extra-firm tofu
• 8 oz — brown rice vermicelli noodles
• ⅓ cup — vegetable broth
• ¼ cup — orange juice
• 2½ tbsp — soy sauce
• 2 tbsp — rice vinegar
• 2 tsp — cane sugar
• 2 tsp — cornstarch
• 8 oz — mushrooms
• 1 whole — Bell Peppers
• 8 oz — water chestnuts
• 1½ cup — carrots
• 3 whole — scallions
• 4 clove — Garlic
• 1 tbsp — Ginger
• 32 whole — lettuce leaves
• 2 tsp — Sesame Seeds