← Back

Thai Green Curry Rice

Thai Green Curry Rice
Step 1 / 8
Place the broth in a large saucepan along with the onion, red and yellow peppers, and garlic.

Ingredients (for 4 servings)

  • ⅓ cup — vegetable broth
  • 1 whole — Onions
  • 1 whole — Bell Peppers
  • 1 whole — Bell Peppers
  • 2 clove — Garlic
  • 1 tbsp — Thai green curry paste
  • 2 cup — napa cabbage
  • 1 cup — Broccoli
  • 1 cup — Cauliflower
  • 1 cup — sugar snap peas
  • 1 tbsp — soy sauce
  • 4 cup — long-grain brown rice
  • 1 whole — tomato
  • 1 tbsp — Basil
  • 1 tbsp — Cilantro
  • 1 cup — almond milk
  • 1 tsp — coconut extract