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Taco Lettuce Wraps with Melon Salsa
US
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Step 1 / 10
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In a large saucepan combine quinoa, corn, ¾ cup of the onion, the garlic, taco seasoning, and 3 cups water.
Ingredients (for 6 servings)
1½ cup
— tricolor quinoa
1 cup
— sweet corn kernels
1 cup
— Onions
3 clove
— Garlic
2 tbsp
— taco seasoning
1 can
— pinto bean
1 whole
— sea salt
1 whole
— black pepper
2 cup
— Cantaloupe
1 cup
— salsa
1 whole
— jalapeno chile
2 tbsp
— mint
2 tbsp
— lime juice
12 whole
— green-leaf lettuce
1 whole
— Avocado