Step 1 / 10
Preheat your oven to 350F and line a baking sheet with a small piece of parchment paper.
Single Serving Buckwheat Cookies (Nut-free, Gluten-free)
Ingredients (for 2 servings)
- 2 tbsp — buckwheat flour
- 1 tbsp — sucanat or coconut crystals
- 2 tsp — coconut oil or butter
- 1 tsp — vanilla extract
- 1 pinch — sea salt
- 2 tsp — dark chocolate chips