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Pancake Sundaes with Strawberry-Cherry Nice Cream
US
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Step 1 / 17
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To make Strawberry-Cherry Ice Cream, combine 1 cup frozen strawberries and ½ cup date paste in the bowl of a food processor; pulse a few times until the berries are the texture of coarse sand.
Ingredients (for 8 servings)
3 cup
— Strawberries
3 cup
— Cherries
½ cup
— Dates
½ cup
— plant-based milk
½ cup
— Dates
1 tbsp
— maple syrup
¼ cup
— cocoa powder
½ tsp
— vanilla extract
1½ cup
— all-purpose flour
⅓ cup
— almond flour
¼ cup
— oats
1 tbsp
— baking powder
1 tsp
— Cinnamon
1½ cup
— plant-based milk
¼ cup
— maple syrup
2 tbsp
— apple cider vinegar
1 tbsp
— vanilla extract