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Red Onion Confit

Red Onion Confit
Step 1 / 6
In a medium saucepan combine all ingredients.

Ingredients (for 4 servings)

  • 2 cup — Onions
  • ½ cup — pomegranate juice
  • ¼ cup — balsamic vinegar
  • 2 tsp — maple syrup
  • 1 whole — Thyme
  • 1 pinch — sea salt
  • ¼ cup — pomegranate arils