← Back

Red Beans and Rice Casserole with Plantains

Red Beans and Rice Casserole with Plantains
Step 1 / 11
Preheat oven to 400°F.

Ingredients (for 4 servings)

  • 1 whole — green plantain
  • 1¼ cup — salsa verde
  • 2 15 oz can — red beans
  • 1½ cup — vegetable broth
  • 14½ oz — tomatoes
  • 1 cup — long grain brown rice
  • ¾ cup — Onions
  • 4 clove — Garlic
  • 1 tsp — Paprika Spice
  • ½ tsp — sea salt
  • ½ tsp — Cumin
  • 1 whole — Avocado
  • ½ cup — Cilantro
  • 1 whole — lime