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Polenta Cake with Apples and Cherry Compote
US
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Make Cherry Compote: In a small saucepan combine cherries, 1 cup of the applesauce, the cinnamon, star anise (if using), cloves, and 1 cup water.
Ingredients (for 8 servings)
1½ cup
— Cherries
2 cup
— applesauce
1 tbsp
— Cinnamon
2 whole
— star anise
1 cup
— polenta
1 cup
— plant-based milk
½ cup
— maple syrup
1 tbsp
— apple cider vinegar
1 tbsp
— vanilla extract
½ cup
— oat flour
¼ cup
— almond flour
1 tbsp
— arrowroot powder
1½ tsp
— baking powder
½ tsp
— baking soda
2 whole
— Apples