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Pesto Artichoke Spread
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Step 1 / 8
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Place cashews in a small saucepan with enough water to cover.
Ingredients (for 4 servings)
1 tbsp
— Cashews
½ whole
— Artichokes
½ cup
— Basil
½ cup
— parsley
2 tbsp
— vegetable broth
2 tbsp
— white wine vinegar
1 tbsp
— nutritional yeast
2 clove
— Garlic
¼ tsp
— black pepper