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To prepare the peach vinaigrette, combine the chopped peach, vinegar, oil, water, honey, salt, and pepper in a blender.
Peach Salad with Kale & Avocado
Ingredients (for 2 servings)
- 1 whole — peach
- 2 tbsp — apple cider vinegar
- 2 tbsp — olive oil
- 1 tbsp — Raw Honey
- ¼ tsp — salt and black pepper
- 1 bunch — Kale
- 1 whole — peach
- ½ whole — Avocado
- ½ whole — Onions
- 1 cup — chickpeas