Oatmeal Breakfast Bake with Berries and Almonds

Ingredients (for 6 servings)

• 3 cup — rolled oats
• 3 cup — plant-based milk
• ½ cup — raisins
• ¼ cup — maple syrup
• 1½ tbsp — vanilla extract
• 1 tsp — Cinnamon
• 1 cup — Raspberries
• 1 cup — blueberries
• ½ cup — almonds