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Mushroom Quinoa Risotto
US
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Step 1 / 19
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Preheat a large, deep skillet with a lid over medium high heat.
Ingredients (for 2 servings)
1 tbsp
— olive oil
1 whole
— Onions
2 whole
— Garlic
8 oz
— mushrooms
1 tsp
— Thyme
2 tbsp
— soy sauce
1 cup
— quinoa
2 cup
— vegetable broth
1 whole
— salt and black pepper
1 cup
— spinach
1 whole
— sea salt and black pepper