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Mediterranean Chickpea Salad
US
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In a large bowl, combine the olive oil, lemon juice, garlic, salt, and pepper.
Ingredients (for 2 servings)
3 tbsp
— olive oil
3 tbsp
— lemon juice
1 clove
— Garlic
1 tsp
— sea salt
1 tsp
— black pepper
1 whole
— Onions
1 whole
— Bell Peppers
1 whole
— Cucumbers
1 cup
— cherry tomato
1 cup
— Dill
1 cup
— flat-leaf Italian parsley
2 whole
— chickpeas
3 oz
— feta