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Mango-Lime Tart

Mango-Lime Tart
Step 1 / 16
For crust, in a food processor process oats into a flourlike consistency.

Ingredients (for 8 servings)

  • 2 cup — rolled oats
  • 2 cup — Dates
  • 1 whole — lime
  • ¼ cup — lime juice
  • 24 oz — Mangos
  • 2 oz — Mangos
  • 1⅓ cup — Cashews
  • 1 whole — Raspberries