← Back
Kimchi Noodle Salad
US
←
Step 1 / 2
→
Place the rice noodles, kimchi, gochujang, and mung bean sprouts in a large bowl and mix well.
Ingredients (for 4 servings)
1 lb
— brown rice noodles
2½ cup
— kimchi
3 tbsp
— gochujang
1 cup
— Sprouts
4 whole
— green onions
1 whole
— Cucumbers
2 tbsp
— Sesame Seeds