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Kale Pesto (in 5 minutes!)
US
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In a large food processor fitted with an "S" blade, combine the kale leaves, walnuts, lemon juice, garlic, salt, olive oil, and 1/4 cup of water.
Ingredients (for 2 servings)
1 bunch
— Kale
3 cup
— Walnuts
2 tbsp
— lemon juice
3 clove
— Garlic
3 tsp
— sea salt
1 cup
— olive oil
12 oz
— linguine
1 tbsp
— olive oil
1 cup
— cherry tomato
1 whole
— Onions