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Kale and Sweet Potato--Stuffed Vegan Ravioli

Kale and Sweet Potato--Stuffed Vegan Ravioli
Step 1 / 32
In a medium bowl whisk together spelt flour, potato flour, and 1 teaspoon salt.

Ingredients (for 20 servings)

  • 1 cup — spelt flour
  • 2 tbsp — potato flour
  • 1 tsp — sea salt
  • ½ cup — plant-based milk
  • 1 cup — Onions
  • 1 lb — Sweet Potatoes
  • 6 clove — Garlic
  • 1 tsp — Rosemary
  • 2 cup — Kale
  • 1 tbsp — nutritional yeast
  • 1 whole — black pepper
  • 2 tbsp — potato starch
  • 4 cup — marinara sauce