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Gluten-Free Cinnamon Rolls (Vegan & Nut-Free)

Gluten-Free Cinnamon Rolls (Vegan & Nut-Free)
Step 1 / 37
In a small bowl, combine the yeast, warm water, and coconut sugar and whisk together.

Ingredients (for 2 servings)

  • 1 tsp — active dry yeast
  • 1 tsp — coconut sugar
  • 1 cup — Pumpkin
  • 1 cup — coconut oil
  • 5 cup — gluten free baking flour
  • 1 cup — Chia Seeds
  • 2 tbsp — coconut sugar
  • 5 tsp — baking powder
  • 5 tsp — baking soda
  • 1 tsp — sea salt
  • 1 tbsp — apple cider vinegar
  • 1 tbsp — coconut oil
  • 4 tbsp — coconut sugar
  • 2 tsp — Cinnamon
  • 3 cup — Cashews
  • 3 tbsp — maple syrup
  • 1 tsp — vanilla extract
  • 1 cup — powdered sugar
  • 1 tsp — vanilla extract
  • 1 pinch — salt