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Dairy-Free Alfredo Sauce
US
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Heat the olive oil in a skillet over medium-high heat and saute the onion until it's soft and translucent.
Ingredients (for 2 servings)
1 tbsp
— olive oil
1 whole
— Onions
4 clove
— Garlic
1 cup
— Cashews
1 tbsp
— lemon juice
1 tsp
— apple cider vinegar
1½ tsp
— sea salt
½ tsp
— black pepper