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Chinese Chicken Salad

Chinese Chicken Salad
Step 1 / 14
Prepare the dressing: In a small jar with a lid, combine the vinegar, toasted sesame oil, olive oil (if using), tamari, honey, peanut butter, garlic, ginger, and a 1/4 teaspoon each of fine sea salt and ground black pepper.

Ingredients (for 2 servings)

  • 3 tbsp — rice vinegar
  • 1 tbsp — sesame oil
  • 1 tbsp — extra-virgin olive oil
  • 1 tbsp — tamari
  • 2 tbsp — Raw Honey
  • 1 tbsp — peanut butter
  • 1 clove — Garlic
  • 1 whole — Ginger
  • 1 whole — sea salt and black pepper
  • 1 lb — cabbage
  • 1 whole — carrot
  • 2 whole — green onion
  • ⅓ cup — Cilantro
  • ¼ cup — almonds
  • 1 lb — chicken breast
  • 1 tbsp — Sesame Seeds