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Bulgur-Bean Salad with Tomato Vinaigrette

Bulgur-Bean Salad with Tomato Vinaigrette
Step 1 / 5
In a large bowl whisk together the first six ingredients (through cayenne).

Ingredients (for 8 servings)

  • ⅔ cup — tomato juice
  • 3 tbsp — sherry vinegar
  • 2 tbsp — maple syrup
  • 1 tsp — mustard
  • ½ tsp — sea salt
  • ¼ tsp — Cayenne Pepper
  • 4 cup — bulgur
  • 2 can — chickpeas
  • 1 can — red beans
  • 1 cup — Celery
  • 1 cup — parsley
  • ½ cup — Onions
  • 1 whole — Romaine Lettuce
  • 1 whole — cherry tomatoes
  • 1 whole — black pepper