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Black Bean Polenta Cakes with Pepper-Cilantro Salsa

Black Bean Polenta Cakes with Pepper-Cilantro Salsa
Step 1 / 21
Line a 13×9-inch baking pan with parchment paper.

Ingredients (for 4 servings)

  • 1½ cup — polenta
  • 1 tsp — chili powder
  • 1½ whole — black beans
  • 1 cup — Cilantro
  • 1 whole — sea salt
  • 1 whole — black pepper
  • 3 whole — Bell Peppers
  • 2 whole — poblano chiles
  • 2 whole — Onions
  • 2 tbsp — lime juice
  • 1 whole — lime wedges