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Berry and Banana Cupcakes with Vanilla Frosting
US
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For Creamy Vanilla Frosting: In a blender or food processor combine the tofu, sugar, lemon juice, and vanilla.
Ingredients (for 8 servings)
½ whole
— silken tofu
2 tbsp
— cane sugar
2 tsp
— lemon juice
½ tsp
— vanilla extract
½ cup
— Bananas
⅓ cup
— plant-based milk
⅓ cup
— maple syrup
¼ cup
— applesauce
1 tbsp
— flaxseed meal
1 cup
— wheat pastry flour
1 tsp
— baking powder
¼ tsp
— baking soda
¼ tsp
— sea salt
½ cup
— Raspberries
½ cup
— blueberries