Easy Kung Pao Tofu

Ingredients (for 2 servings)

• 14 oz — block extra firm tofu
• 1 tbsp — sesame oil or olive oil
• 1 tsp — fine sea salt
• 0.5 tsp — garlic powder
• 1 tbsp — arrowroot starch
• 1 tbsp — olive oil
• 1 lb — green beans
• 0.25 tsp — fine sea salt
• 0.25 cup — roasted and salted peanuts
• 3 tbsp — tamari
• 1 tsp — rice vinegar
• 1 tsp — sesame oil
• 1 tbsp — maple syrup
• 2 whole — garlic cloves
• 0.75 tsp — red pepper flakes
• 2 tsp — arrowroot starch