Vegan Mac and Cheese

Ingredients (for 2 servings)

• 1.5 cup — cashews
• 2 tbsp — lemon juice
• 0.75 cup — water
• 1.5 tsp — fine sea salt
• 0.25 cup — nutritional yeast
• 0.5 tsp — chili powder
• 0.25 tsp — garlic powder
• 0.25 tsp — turmeric
• 0 pinch — cayenne pepper
• 0.5 tsp — spicy brown mustard
• 16 oz — Elbow or shell pasta of choice