New American Veggie Cheeseburgers

Ingredients (for 10 servings)

• 2 cup — onions
• 11 clove — garlic
• 1 whole — carrot
• 2 stalk — celery
• 1 whole — bell pepper
• 6 oz — green beans
• 6 oz — trumpet mushrooms
• 0.25 cup — parsley
• 3 tbsp — vegan Worcestershire sauce
• 4 tbsp — + 1 teaspoon white wine vinegar
• 1 tbsp — thyme or ½ teaspoon dried thyme
• 1 tbsp — smoked paprika
• 0.5 tsp — black pepper
• 1 cup — quinoa or millet
• 0.5 cup — wheat flour or brown rice flour
• 0.5 cup — wheat bread crumbs
• 0.5 tsp — sea salt
• 1 whole — red onion
• 2 whole — green bell peppers
• 2 whole — Yukon gold potatoes
• 1.5 cup — plant-based milk
• 0.5 cup — nutritional yeast
• 5 whole — grain burger buns